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Inappropriate / Inaccurate? Juan Carlos Manilla and Daniel Manilla - Ukhupacha Pub

Location: Abancay
Country: Peru
Speaks: spanish
Services: food
Cost: Between $1 and $2 ($US per day / per item)
Recommended by: Kirsten Koza (Kirsten Koza), Sept. 16, 2009
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Description:

Abancay is a popular stop-over between the long drives of Cusco to Nasca, or from Ayacucho to Cusco.

Ukhupacha's father and son team of bartenders serve up a Pisco Sour in this hugely stocked, classy, basement pub, that is made with love and flair, fresh ingredients, and is hand shaken into frothy perfection.

Just 6 Soles per cocktail and the taste and size of the Pisco Sours far exceeds those recommended at establishments in the famous guide books.

The pub attracts local business folk. Don't let the word "video" pub on the sign disuade you from entering. This is not loud, or an arcade, or filled with gambling machines, like many of the bars that advertise as video bars in Abancay.

Contact Details:

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cracking the egg into the Pisco Sour Uploaded by Kirsten Koza on Sept. 17, 2009.

Customer Reviews

Overall
9 / 10
1 review

Kirsten Koza (recommender) (9 / 10)

reviewed Sept. 16, 2009, 7:24 p.m.

Kirsten Koza spent 2 hours or less with Juan Carlos Manilla and Daniel Manilla - Ukhupacha Pub.

Description

I had pisco sours.

Best bits: This is the best Pisco Sour I've consumed in Peru.

Worst bits: None. I wish I'd discovered Ukhupacha the first time I visited Abancay.

Ratings

Overall experience: 9 / 10

Value for money: 10 / 10

Eco impact: 5 / 10

Does the local understand eco issues? Not sure